'Ukuba ndingabuza iqela labantu, & ampos; Ucinga ukuba injani isidlo sangokuhlwa sedolophu yaseOrange? & Apos; impendulo izakuba mbi kakhulu, utshilo umpheki uJason Quinn, ochithe ixesha lakhe lomsebenzi kule ndawo.

Yenza iingcamango zakho ze-O.C. kwaye ubona oohola bendlela, iindawo ezineevenkile ezinkulu kunye neebhokisi ezincinci ezindulini. Iindawo zokutyela? Amatyathanga. Kuzamile, kuyinyani, akunakuphumelela.

Kodwa uQuinn akanakuthengisa i-filet mignon endala-kumhlaba wokudlala. Abantu banokukhetha ukuba nezihlathi ze-halibut, utshilo. 'Sinobuninzi obungakholelekiyo bokutya okutyayo-mhlawumbi nangaphezulu kunase-L.A.'

Ukunyaniseka, isitayile esenziwe ngohlobo lukaHunan, i-barbecue yaseKorea, izitya ze-pho epholisa ingqele, kunye neetacos ezenziwe nge-tortilla yengqolowa ecinezelweyo kudala zinekhaya e-Orange County. Ngoku, nangona kunjalo, amaxesha okutya anomdla ngakumbi awenzeki ngokukodwa ngaphakathi kweendonga zokutyela ezenziwa ngabaphambukeli baseAsia okanye baseMexico. Abapheki abaqeqeshwe kakhulu bafaka i-cuisine yohlanga kwiimenyu zanamhlanje zaseMelika kwaye bavule iindawo zabo zokutyela eLA & apos;

Idibeneyo: Iilwandle ezigqibeleleyo eCalifornia

Yintshukumo eyenzeka kwilizwe liphela, njengoko iidolophu ezinkulu ziqengqeleka ngaphaya kohlahlo-lwabiwo mali lwemipu emincinci efuna ukuzisebenzela. Jonga kulo nyaka & apos; s Ukutya kunye newayini Abaphumeleleyo abapheki abatsha abaphumeleleyo Kwaye nawe uza kubona ipesenti yeetalente ezisuka kwiidolophana ezincinci: UJonathan Brooks waseMilktooth e-Indianapolis, Katie Button osuka eCúrate naseNightbell eAsheville, North Carolina, Tim Maslow waseRibelle eBrookline, eMassachusetts. 'Kudala kwakungathi, njengabapheki, besigxile kwizixeko ezikhulu zokutya ezinjengeNew York okanye iChicago, utshilo uCarlos Salgado, ongumnini Taco maria eCosta Mesa, eCalifornia, kwaye wayephumelele phambili kwi-Chef eNtsha kulo nyaka. 'Ngoku xa ndihambahamba, ndidlula eMilwaukee okanye kwihlomela-dolophu laseNew Jersey, ndiye ndabona iindawo zokutyela ezizimeleyo eziqhutywa ngabapheki.'

Ngelo xesha kuza iidinala ezithe iipalati zazo zivuleke ngokuthe ngcembe zithanda… amasende amatakane. 'Ngobunye ubusuku, sibeka amasende emvana kwimenyu,' utsho uQuinn. Ndishiye ukuqhuba umyalezo malunga ne-5 o & apos; ngokuhlwa kwaye ndibuye nge-7 o & apos; iwotshi sathengiswa. Ndacinga, & apos; Kwenzeke ntoni nje?! & Apos; ' Ukugqibela kwethu ukukhangela i-Taco Bell, bekungekho masende amatakane okanye izidlele ze-halibut kwimenyu.

'Ndizive ndingenantlonelo ukubuyela kumazantsi eCalifornia emva kokusebenza eSan Francisco ukuvula ivenkile yokutyela e-LA, utshilo uSalgado. 'Ndingumntwana we-Orange County.'

Zama la mabala ngencasa ye-OC entsha.

Taco maria eCosta Mesa

Emva koqeqesho noDaniel Patterson eCoo eSan Francisco kunye noJames Syhabout eCommis e-Oakland, uCarlos Salgado wabuyela ekhaya ukuya kuqalisa ilori ye-taco. Indawo yakhe yokuqala yezitena nodaka, uTaco Maria, ayiyiyo i-taqueria, nangona uya kufumana i-tacos ye-heirloom eluhlaza okwesibhakabhaka kwimenyu yesidlo sasemini. Iimenyu zekhosi ezine zokungcamla ziyaphuma ebusuku, xa & apos uzakufumana i-Dungeness crab ehonjiswe ngesikhumba senkukhu okanye i-bacon ejiweyo ekhonzwe ngeeapilkosi, iYahualica chiles, kunye nekhaphetshu eyosiweyo. Ukupheka, i-Salgado kunye ne-apos, ubukhulu becala yemifuno, inokubonisa iincasa zaseMexico, kodwa umoya ujolise kwintengiso yanamhlanje, utshilo. Ixesha le-LA Umgxeki wokutya uJonathan Gold, odwelise uTaco Maria njengenye yeendawo zakhe zokutyela ezili-101 zika2014.

Ibala lokudlala e Santa Ana

UJason Quinn unelori yokutya egazini lakhe, ephumelele Umdyarho weTraki yokutya Omkhulu ngo-2011 . Impumelelo yakhe enkulu ukuza kuthi ga ngoku, nangona kunjalo, ivele ekuvuleleni indawo yokudlala edolophini yaseSanta Ana emva konyaka, ixesha apho le ndawo yayingacacanga. Ukusukela ngoko, ibala lokudlala livelise i-2.0, indawo enezihlalo ezili-17 'yaseshashalazini', kwaye uQuinn uya kongeza izihlalo ezingama-40 kwindawo yokutyela yasekuqaleni kunye nophahla lwendlu ebusika. Kwaye, ewe, uwasebenzisile amasende amatakane, nangona wena & apos; sinethuba lokufumana i-risotto yembewu kajongilanga kunye nekholifulawa yentliziyo okanye i-crispy enemigca ebhasi enososi weinanapple ojiweyo kwimenyu yokutya.

Indawo kwiorenji

Umpheki kunye nomnini uGreg Daniels wayengusolusapho wokuqala wendawo, ukutya okuzinzileyo e-Orange County. I-gastropub eyazichaza ngokwakho, iHaven 'yayiyindawo yokutyela entle xa yayivulwa kwiminyaka elishumi eyadlulayo, utshilo uSalgado. 'Abapheki abaninzi abancinci kwiindawo zokutyela ezinomdla eOrange County bafumana uqeqesho lwabo eHaven.' Uluhlu luluhlu lokutya okuthuthuzelayo okunje ngeeburger kunye nee-pretzels ezijijeke ngesandla, kodwa ezo burger zifumana itshizi iSt Agur kunye nee-pretzels zize zaphoswa yityuwa yolwandle iJacobsen. Yazisa uDaniels kwiveki ephelileyo, kwaye wena nabahlobo bakho abasenyongweni abayi-13 ninokwabelana ngehagu eyomileyo eyonyisayo.

IPizzeria Mozza eNewport Beach

UJames Beard Foundation Umpheki oGqwesileyo ka-2014 uNancy Silverton wandisile ukuphumelela kwakhe e-Los Angeles pizzeria-kunye ne-mozzarella bar yayo ethandekayo-eNewport Beach ngo-2011. Imenyu iqulethe okungaphezulu kwe-pizza; Uluhlu lwe-antipasti ukusuka kumongo wethambo ukuya kwi-asparagus yejumbo ngebala. Kwaye ngelixa inokufumaneka kuWest Coast Highway, konke ukuhanjiswa kwenziwa ngeenyawo okanye ngebhayisekile.

Enyakatho Ekhohlo e Santa Ana

Kude kube kutshanje ushiye iLudo Lefebvre & apos; s Petit Trois, u-Aron Habiger wayenoxanduva lokuyila izinto ezikwi-North Left & apos; s menu dinner. Ngelixa indawo engenanto yokuthintela indawo ingekafunyanwa, inkwenkwezi yokwenyani yale restyu, umpheki we-pastry u-Ashley Guzman, usahleli. Yiya ngasekhohlo eMantla uyokufumana idessert yakhe edlalayo, ethi, ngeedola ezili-10 inye, ibe ye-semifreddos esebenzayo, i-mousses, kunye ne-quenelles engena kuzo. UGuzman ikwangulawo ubhaka ii-bhisikidi ezingacacanga ezinikezelwe kunye neprosciutto kunye nemephu yebhotolo phantsi kwecandelo elincinci lamacwecwe emenyu.