Kwinyanga ezayo, iMarike ye-Epicurean izakubuya unyaka wesithathu ilandelelana kwindawo yaseMarina Bay Sands yaseSingapore. Ushicilelo lwalo nyaka lwentengiso, oluza kuqhuba ngo-Agasti 14-16, luza kubonelela ngesitayile sehotele ezayo, iSpago nguWolfgang Puck; iiholo ezintathu ze-expo zibonisa iindawo zokutyela ezilithoba zokuphumla; ukubonakala kwabanye babo bapheki ngokwabo; kunye ne-cocktails eninzi, iitshizi, iisoseji, kunye nekofu, kunye neWine Zone.
SINGAPORE0715-ukutya3 Ityala: Ngesiqhelo seMarina Bay Sands
Indawo enkulu yaseMarina Bay Sands — ekwanamagumbi nama-2,560 amagumbi kunye nesuti, indawo yokuthenga, indawo yendibano, kunye neholo ezimbini zemidlalo yeqonga-ikakhulu iya kuzenzela kwimithombo yayo yentengiso yeentsuku ezintathu. Kwaye oovimba baninzi, ngakumbi xa kufikwa kwiitalente zokupheka. Umpheki waseLos Angeles uNancy Silverton (wasePizzeria Mozza no-Osteria Mozza) bazokuzimanya, kunye nompheki wase-Australia u-Tetsuya Wakuda (Waku Ghin), ingcali yezokutya e-Thai uDavid Thompson (Long Chim), umpheki owaziwayo wase-Singapore u-Justin Quek (Sky on 57) , kunye nowayesakuba ngumpheki we-LA gypsy uDavid Myers (Adrift). Aba bapheki bazakube benika iingcebiso kunye noomasifundisane kuwo wonke umnyhadala, kwaye iivenkile zabo zokutyela ziya kuba neepavili kwi-expo yokubonelela ngeesampulu zokutya kwabo kwaye, kwimeko kaWakuda.
Iindawo zokutyela ezintathu zokuphumla ezaziwayo ezaziwayo-i-db Bistro kunye ne-Oyster Bar evela ku-Daniel Boulud, CUT ngu-Wolfgang Puck, kunye ne-Bread Street Kitchen entsha kraca esuka e-Gordon Ramsay-iya kumela nakulo mboniso. Umpheki olawulayo uSabrina Stillhart weBread Street Kitchen, evulekileyo ngoJuni, uya kubonelela ngeeklasi eziphambili kunye nokungcamla kwimenyu yomntu omtsha. Okwangoku, ubukhosi bokutyela ePuck buza kunika ukulunywa okusuka kwi-CUT kunye nakwivenkile yakhe yokutyela, iSpago, eya kuthi iqale ukubonakala kwayo eAsia eMarina Bay Sands kamva kulo nyaka.
SINGAPORE0715-ukutya2 Ityala: I-Marina Bay Sands
Ngaphandle kwabapheki abanamagama amakhulu, kwiMarike ye-Epicurean yalo nyaka izakubandakanya imveliso egcwalisiweyo yokutya okuThengisayo, ngaphezulu kweewayini ezingama-20 kwiZine yeWine, kunye neebhotile zeCheese Artisan, iSwitzerland Butchery, iBrewer's Coffee, kunye nobungqina bokwenza imimoya. Inkampani. Iindawo zokutyela ezivela kwindawo edibeneyo yokuthenga ziya kuba khona, nazo, kunye nebha ngokufanelekileyo ebizwa ngokuba yiBar. Okokugqibela, iNtengiso ye-Epicurean yalo nyaka ibandakanya umsitho omtsha: emva-kwepati. Ukususela ngentsimbi yesi-9. kude kube ngu-1 kusasa ebusuku ngo-Agasti 14 no-15, imarike iya kuguquka ibe yipati yomnyadala yasimahla kuye nakubani na onepasile eya kuthi ibonise ukulunywa okuncinci, ii-cocktails ezenziwe ngabathengisi kwiindawo zokutyela ezininzi, kunye nee-DJs zalapha.
Amatikiti eMarike yama-Epicurean Ziyathengiswa ngoku ; Ukupasa kweentsuku ezintathu kunye nokungena kwiqela lasemva kwexesha kuya kukuqhubela i-28 yeedola zaseSingapore, okanye malunga ne-21 yeedola zaseMelika.
- Ii-Burger ezintsha ze-NYC Zeziphi Iiphupha ezenziwayo
- Esona sikhululo seenqwelomoya siNtle siHlabathi sisondela ngaphezulu
- Indawo ezigqibeleleyo zeWhisky eMelika