Mna nodadewethu, uChristina, sasihleli egadini ePalermo, xa ndandiqala ukuziva ndinobuqhetseba. Umoya wolwandle wanyuka usuka ezibukweni uye kumhlaba owamkelekileyo njengoko umamkeli zindwendwe wethu, uNicoletta Polo Lanza Tomasi, iDuchess yasePalma di Montechiaro, babalisa ngembali yepalazzo ebesiyityelele, neyayikade ilusapho lakwaLampusa. Kwakule ndawo kanye, watsho uNicoletta, ukuba uGiuseppe Tomasi di Lampedusa, owokugqibela emgceni, ubhale Ingwe , ebalisa ngokuwa kosapho olunobuhandiba baseSicilian ngasekupheleni kwenkulungwane ye-19. Yeyiphi le nto oyifundileyo, wongeze, njengokuba ungumbhali, kwaye ubhala malunga neSicily. Ndidubule udadewethu ujonge wathi, Musa ukuthetha igama . Khohlo: Inkqubo ye- ibucatine eneesardadi eLa Cambusa, ePalermo. Kunene: IGangi, ilali yamaxesha aphakathi kwiintaba ezikumantla eSicily. USimon Watson

Khange ndifunde Ingwe , ethi yona ngokufanayo neSicily. Kodwa ndafunda ukuba uLampedusa wabhala le noveli emva kokuwela kuxinzelelo emva kokuba usapho lwayo luhlaselwe ngebhombu ngexesha leMfazwe yesibini (II) yeHlabathi. Emva kokubhubha kwakhe ngo-1957, ipropathi yabuyiselwa ngokungenasiphoso kusapho lakwaLanza Tomasi. Namhlanje, uNicoletta wongamela iButera 28, ingqokelela yamagumbi endwendwe ahlala ngaphakathi kwipalazzo, kwikota yasePalermo eyayisakuba yingozi. Ufundisa iiklasi zokupheka, ukhokela ukhenketho lweemarike, kwaye ungumgcini wobulumko basekuhlaleni bokupheka.

Ngexesha lotyelelo lwangaphambili, bendiyithanda i-Sicilian gastronomy: iindidi zengqolowa ye-heirloom, iiresiphi ze-caponata ezidlulileyo kwizizukulwana, iidiliya zomthonyama zaseFrappato kunye naseCatarratto. Okwenza esi siqithi sahluke kukuba, nangaphezulu kwayo yonke i-Itali, siye sahlaselwa saza soyiswa amawaka eminyaka. Ungayibona le mbali kuyilo lukaPalermo lwaseArabhu nolwaseNorman, ekutyhidweni kwe iziko , kumgama weemarike ezilungiselela amaqela eentlanga ezahlukeneyo. Kodwa ngaphezu kwako konke, unokungcamla ekutyeni, okuphethe uphawu lwenkcubeko elawula esi siqithi. Bendifuna ukwabelana ngezidlo ebendinazo apha noChristina, kwaye ke, ngobusuku bosuku lokuzalwa kwakhe lwama-30, ndimzise apha, kuhambo loodade ekudala lilindelwe, ukuba baxabise okudala kwaye bafumane okutsha. Khohlo: Umfundi uphosa iminquma ngexesha leklasi zokupheka zikaNicoletta Polo Lanza Tomasi & apos; e-Butera 28, ePalermo. Kunene: iigranitas eColicchia, eTrapani. USimon Watson

Sathi xa sihamba, wasimisa uNicole, umncedisi kwidesika yase-Australia. Nina bantu nifuna ukuya eVucciria naseAperitivo Alley, wsebeza. Ndihamba ngemizuzu elishumi. Ndizakuthatha.

UNicoletta wayephulaphule. IVucciria? Hayi, hayi, hayi. Kulungile, inye isibheno , kulungile. Kodwa nceda, nceda, ungathethi namakhwenkwe!

Izitali zemarike yaseVucciria zivaliwe ebusuku, kodwa imivalo embalwa, enje ngamathambo angenanto, iTaverna Azzurra, ivulekile esitratweni. Abantwana abapholileyo bahlala elunxwemeni okanye bancika kwiiglasi zentsimbi eziqengqiwe. Ewe, sizifumene iindevu kunye neeTattoo! UChristina watsho. Abathengisi bathengisa ii-anchovies eziqhotsiweyo, iphaneli (i-chickpea fritters), sfincione (ipitsa yesonka), kunye pani ca 'meusa (isandwitshi ezingafunekiyo) ukufunxa iwayini wonke umntu ebesela. Amaphaphu ajijekileyo azalisa iigatha. Phezulu kwesitrato kwakukho umfanekiso oqingqiweyo wenkolo wenkulungwane ye-18 owawenziwe ngezibane ezinemibala uNicole awathi nguDisco Jesus. Injalo iSicily, utshilo. Intendelezo yeGangivecchio estate, kufutshane nedolophana yaseGangi. USimon Watson

Kuyabonakala ukuba, kunjalo-ke kulahlekile ukubhukisha kwakho isidlo sangokuhlwa. Phakathi kwewayini, ukutya okuthosiweyo, amadoda aneentshebe zaseSicilian, kunye neDisco uYesu-ejonge, kwakusezinzulwini zobusuku phambi kokuba ndijonge ixesha. Ndathuka, kodwa uNicole wayengakhathali. (Ukungalihoyi ixesha nako kubonakala ngathi kunjalo eSicily.) Ndibe neentloni, wafowunela uNicoletta. Ndilungiselele intetho: Ndingumkhohlisi, ndisilele, andikaze ndifunde Ingwe….

Kwimizuzu nje eli-10 uNicoletta wayesifumene netafile engaphandle eLa Cambusa, indawo yokutyela engathandwa kakhulu ngabantu abathandwa nguPalermitans. Ngaphandle kweyure, abantwana basadabula ipaki entle ePiazza Marina ngaphesheya kwesitrato. Siqaphele ezinye iindwendwe ezingama-28 zeButera, ezasithelela zaza zasipha limoncello ngelixa ndidla ngokugqibeleleyo ibucatini kunye nesardadi -I-pasta firm, i-fennel yasendle enuka kamnandi, i-sardines liquecent. Njalo mamela abafazi baseSicilian.

Ngaphambi kokuba sihambe ePalermo ngenkungu kusasa, saya eMercato del Capo siyokufumana amakhiwane, isonka kunye neebhola ezimanzi ze burrata -Uhlobo lwethu lwendlela yokuhamba yendlela. Sasihamba iiyure ezimbini ukuya entshona eSan Vito Lo Capo, indawo enamanzi amnandi aluhlaza kodwa akukho nanye iwonga laseTaormina okanye iMondello, kwaye ke akukho nanye kwezo ndawo imiqondiso yesiNgesi namaxabiso anyusiweyo. Kukho i-aura yaseNyakatho Afrika kwizakhiwo eziphantsi, ezikwisikwere kwiindawo ezingathathi hlangothi, ubuhlalu buxhonywe kwiminyango, ijasmine kunye ne-bougainvillea ewela ezantsi ezindongeni.

Siceba ukunyuka elunxwemeni phakathi kwecacti, imithi yeziqhamo, kunye namatyholo aneentyatyambo eZingaro Nature Reserve, i-7½ yeekhilomitha ezi-pristine zonxweme olukhuselweyo. Ukunyuka kolwandle kufuna izinto zepikniki, yiyo loo nto iSan Vito ineSalumeria Enoteca Peraino. Abafana abanxibe iminqwazi yamakhwenkwe amabaxa emva kwekhawuntara bamamele ngomonde xa ndizama ukuthetha nabo ngeSpanish, ndikhomba kwimilenze yokuxhoma iprosciutto kunye nemijikelezo yetshizi besithi, The kakhulu ityuwa kunye kakhulu yomelele . Sithathe UNebrodi ham kunye ne-pecorino ebukhali, esencinci kwindawo esecaleni, emhlophe eneengqayi emhlophe yokuqubha kunye ne-siesta. Indawo yasebusuku kwimakethi yaseVucciria, ePalermo. USimon Watson

Zininzi ukutya kwaselwandle okufumanekayo eSan Vito, kodwa kwisidlo sangokuhlwa saya eBianconiglio, ethiywe emva koMvundla omhlophe UAlice kwiWonderland . Ifunyanwa ngaphandle kwe-piazza, igxila kwizitya ezinje ngomvundla we-braised kunye ne-steak tartare enamaqanda ezigwityi kwaye inoluhlu olude lweewayini ezintsonkothileyo zaseSicilia, ukhetho olwamkelekileyo kwidolophu yaselunxwemeni. ii-ice cream parlors . Iilaphu zetafile kunye nokutya okusulungekileyo zazingumahluko othandekayo kubantwana abadlala ibhola ekhatywayo phambi kwecawa yenkulungwane ye-15 kufutshane. Xa indawo yaqala ukungabinanto, uDaniele Catalano-umnini, maître d ’, iwayini aficionado -ancokola nathi malunga nehlobo lasehlotyeni kunye nazo zonke iintlobo ezahlukeneyo zejasmine ezikhula eSan Vito. Kwakusebusuku ezinzulwini zobusuku xa wayesishiya esiya kuthenga iirozi kwabanye abantwana esitratweni. Ndonwabile kwaye nditshiswe lilanga kundithathe umzuzu ukuqonda ukuba iqalile ukuna imvula.

Abantu baya eTrapani, isikhafulo somhlaba esixhonywe kunxweme olusentshona lwaseSicily, ngenxa yezizathu ezibini: ukubamba isikebhe okanye ukutya intlanzi umzala. Kufuphi neTunis kunokuba kunjalo eRoma, ngumboniso weendlela zokupheka kweSicilian ezitshata ukutya kwabo babekade behleli-kule meko, ama-Arabhu-kunye neyayo. Apha, iziqholo zoMntla Afrika kunye neenkozo ze-semolina, ityuwa evela kwiiflethi ezingaphandle kwesixeko, kunye neeamangile ezivela ezindulini zibonakala phantse kuzo zonke izitya. Khohlo: IPiazza Mercato del Pesce, eTrapani. Kunene: Umdiliya onqabileyo oyinzalelwane yaseSicily, eLa Cambusa. USimon Watson

Ngengcebiso kaNicoletta, mna noChristina sahamba sayokubona uFrancesca Adragna eAi Lumi, indawo yokulala nesidlo sakusasa kwibhotwe langaphambili elalikufutshane neCorso Vittorio Emanuele, isitalato esikhulu. Ewe uFrancesca wayesazi ukuba yeyiphi eyona nzala intle yentlanzi-yayikwindawo yakhe engezantsi, e-Ai Lumi Tavernetta, eyayisakuba yindlu yasebhotwe ngoku eyi-tavern enemithi emnyama, erustic evula i-Corso. Sasela ubhiya wasekhaya obuthandayo kunye neentyatyambo zeorenji njengoko intshontsho leentlanzi liphuma lisahlulo sithathu: ikhukhumala, i-airy couscous, i-coral prawns, kunye nomhluzi, ngokuyintloko isuphu yentlanzi enemibala ejiyileyo eqiniswe zii-alimondi ezisemgangathweni kwaye ithanjiswe ngesinamoni nesafron . Yayiyinyani yokutya okuthuthuzelayo, kwaye yasenza saziva siphilisiwe kwidrive yethu.

Ngemizila yaso emxinwa yabahambi ngeenyawo kunye nezakhiwo zetera-cotta ezibekwe ngokuchasene nombala oqaqambileyo weMeditera, iTrapani yakhelwe hamba , ukuhamba ngokuhlwa okuyingcwele yokuzihlaziya e-Italiya. Mna noChristina saqala eyethu ngejasmine granitas kwiColicchia eyaziwayo. Ezi icesiki zinongwe ngeziqhamo, amandongomane, okanye iintyatyambo ngomnye umzekelo wesitya esiziswe apha ngamaArabhu kwaye sagqitywa, kwiinkulungwane ukusukela oko, ngabakwaSicilians.

Amaza ayewancanca amatye omdonga wolwandle oludala xa sasivelisa ngefestile ubucwebe beekorale, simamele amadoda nabafazi bekhwaza besiya ezivenkileni. Kufutshane naseAi Lumi, sabona isihlwele ngaphandle kwevenkile ekhanyayo. Ngaphakathi, ndonwabile, ndafumana imiphanda yewayini ibekwe kwipiramidi, iintlobo zeediliya ezibhalwe kwiibhodi. Iwayini zinexabiso kwiglasi kunye nelitha. Iyintoni le ndawo? Ndakhwaza indoda eyayinehashe lomkhosi. Wabonisa ispigots kunye neiglasi. Kwakukho ii-Inzolias, iiChardonnays, uNero d'Avolas, noFrappatos. Ndithathe isigqibo sokuthenga iglasi nganye xa ndibona, ibhalwe ngesiNgesi kwenye ibhodi: VINO AMBRATO: KUPHELA KWABANTU ABOMELEYO, kuboniswe ngomzobo we-bicep eguqukayo. Ndalatha kuyo. Indoda yanikina intloko yathumela umhlobo othetha isiNgesi. USimon Watson

Yi-amber yewayini, ene-oxidized. Awuyi kuyithanda.

Njengo sherry, ndathi, ndizama ukubonisa ulwazi lwam lwewayini. Ndikwisherry.

Akumnandi, watsho, ekhupha amehlo.

Akunjalo nesherry.

Siye sajongana de wandinika iglasi ye chilled ebandayo, i-amber-tinted dry marsala-like wine. Nangona yayinamanqaku e-caramel, yayiqaqambile kwaye ityuwa kwinkalakahla. Kubantu abomeleleyo, ngokwenene. UChristina wayalela iglasi yeCatarratto, iintyatyambo kunye nohlaza. Ngaphandle, sadlula kumafu omsi wecuba sahlala ecaleni kwendlela. Yayiyimizuzu yokugqibela ye hamba . Abantwana babelala kubahambahambayo okanye ezingalweni zabazali babo. Izibini zamanenekazi amadala-aphelileyo agqithe kwizithende ezimhlophe zekati kunye neebhlukhwe eziluhlaza-jade, iinwele kunye nelipstick yazo imiselwe ngokugqibeleleyo.

Yiyo leyo, ndathi kuChristina xa sigoduka, sibambene ngengalo.

Ngentsasa elandelayo, ndinike uFrancesca ingxelo epheleleyo. Saze sayifumana ke le ndawo imangalisayo ngapha kwesitrato, ndathi, apho iwayini iphuma emgqonyeni--

Ewe ewe, watsho, ewangawangisa isandla ngokungxama. Yiyo iwayini yosapho lwam. Ivenkile yethu.

Ishumi leAdragna? Ndibuze, ndijonga kwikhadi endilithathileyo kwi-bar yewayini. Uye wakhomba kwikhadi lakhe lebhizinisi. UFrancesca Adragna . Ngokwendalo.

Ukuqhuba ukuya eGangivecchio kulandela indlela emxinwa yeendlela ezimbini ezijijekayo, ezimanyumnyezi, ezinqumla kwiiNtaba zaseMadonie, kwimpuma yePalermo. Njengoko sasinyuka kwaye unxweme lwaba sisikhumbuzo, umoya upholile kwaye uzaliswe livumba elimnandi lomtshayelo otyheli otyheli, imithi yepayini kunye nemifuno yasendle. Ndixelele uChristina ukuba avule amehlo akhe ejikeni ngalinye, kuba xa kuvela idolophu yamaxesha aphakathi yaseGangi, iwela ezantsi kwintaba kunye neNtaba i-Etna etshaya mgama, iyawususa umphefumlo wakho. Khohlo: Icauliflower iyathengiswa eMercato del Capo, ePalermo. Kunene: UGiovanna Tornabene ulungisa isidlo sasemini ekhitshini lakhe eGangivecchio. USimon Watson

IGangivecchio, indawo eyakhiwa ziimonki zaseBenedict ngenkulungwane ye-14, imi ngaphandle nje kwedolophana. Iinduli eziluhlaza nezegolide zinyuka ngaphaya kweendonga zayo ezipinki ezipinki. Kwintendelezo, imikhiwane, i-potty cacti, kunye nemifuno ikhuphisana ngendawo. Amahobe ahlala kwi-abbey. Akukho ngxolo ngaphandle komoya.

Ipropathi ibikusapho lukaGiovanna Tornabene kwizizukulwana ezihlanu, kodwa yaba yindumasi ngo-1992 emva kweresityu eyayivulwe nguGiovanna kunye nomama wakhe uWanda kwiminyaka eyadlulayo. INew York Times . Oku kukhokelele kwincwadi yokupheka ephumelele amabhaso, Ukutya kweSicilian kweGangivecchio . UGiovanna wavala indawo yokutyela emva kokusweleka kukaWanda ngo-2011, kodwa usanikezela ngeeklasi zokupheka kwiindwendwe zikaTenuta Gangivecchio, indlu yabahambi. Ndibe nethamsanqa ngokwaneleyo ukuba ndithathe enye kutyelelo oludlulileyo.

Safika safumana uGiovanna ekhetha iihazelnuts awayeziqokelele kwipropathi. Ndabuza ukuba ndingamnika na uChristina ukhenketho ngaphambi kwesidlo sasemini. Uyayazi imigaqo, utshilo uGiovanna ngeliza. Wayethetha ngemenenja awayeyigcina yahlukene kwiindawo ezahlukeneyo zepropathi. Ndazisa uChristina ezinjeni, iikati, namahobe, evala isango ngalinye ngasemva kwethu.

Sasibuyela ehostele, simnandi bubuhle bendawo leyo, xa ndabona ukuba isango langaphambili livulekile. UPedro noDolores, izinja ezimbini ezithandekayo zikaGiovanna, bezilahlekile. Ubumnandi bujike baba sisicaphucaphu.

Undibonile ukuba ndivale isango, ndatsho kuChristina.

Uvale isango.

Ndivale isango! Ndakhwaza.

UGiovanna wabaleka, waphelelwa ngumoya.

UPedro noDolores bahambile!

Njengokuba sasiqhuba iindlela ezisezintabeni, iifestile zaziqengqeleka, zikhwaza amagama ezinja, ndathi ndlela-ntle kwisidlo sasemini siphumle ndize ndicebe ukuzibulala. Yayikukuphela kwendlela ebekekileyo yesenzo. UChristina wayelila iinyembezi xa uGiovanna wasikhwelisa wasikhwelisa.

Masibuyele umva, watsho ngokuqinileyo. Andizukubalilela okwangoku. I-caponata ilindile.

Into malunga noGiovanna kukuba, izinja zakhe lusapho lwakhe, kodwa ukwanguchwephesha. Akasoze asiyeke silambe. Endleleni eya ekhitshini, wathatha ibhotile yewayini emhlophe. Siyayifuna le nto, utshilo. Khohlo: I-Ai Lumi Tavernetta, eTrapani, egxile kakhulu kwi-couscous yentlanzi. Kunene: I-chocolate-emhlophe kunye nelemon Ikhekhe leCaprese eCioccolateria Lorenzo, ePalermo. USimon Watson

Ukuba i-caponata yomntu unokunciphisa imeko exakekileyo, yeyaseGiovanna. Isitya sifanekisela iSicily, sisebenzisa intyatyambo eninzi yesiqithi, ii-capers, kunye neminquma, zonke zixutywe krakra-mnandi , iswiti kwaye imuncu. Ngokupheka kukaGiovanna, wabelana ngamabali ayo emvelaphi, indlela eyayiqala ngayo ukuba yinxalenye yesosi ye-capon (yiyo loo nto, caponata ), Kodwa abalimi, abakwazi ukuhlawula inkukhu, basebenzise i-eggplant yenyama endaweni yoko.

UChristina wakrazula amakhiwane aluhlaza esasikhe sawakhetha kwimithi engaphandle wawafaka kwi-skillet enikezela ngesisu sehagu. Oku kwenzelwe ipasta? Ubuzile. Yintoni kwisosi?

Amafutha, uGiovanna uphendule njengoko amakhiwane engqingqwa.

Waphinda wafaka iidiliya zegolide kunye nemicwecwe yenkukhu yaseArabia. Emva koko saluka inkukhu ngesinamoni kunye nebhotolo de ikhitshi lanuka okwevenkile yokubhaka.

Ukwenza indawo etafileni, sasibekela bucala iipleyiti zeshizi kunye neejar zepipi-eshushu. UGiovanna wasincedisa kancinane kunye nezigebenga esenzela mna noChristina, esithi sisebancinci. Sasigcwele kakhulu ngelixa ekhupha i limoncello kwavakala ngathi sisenzo senceba. Emva kwemini kuye kwancipha, kwagalelwa ikofu, kwaye nenyani yaphinda yafakwa kwakhona — bekuziiyure kwaye izinja bezingabonakali. Besizakuqala ukuhamba amabala sibafuna xa ndisiva uChristina ekhala, uPedro? Amagqabantshintshi?

Izinja zazihleli kwizinyuko ezingaphandle kwendlu yabahambi, zilinde uGiovanna kwaye zijonge amantombazana amabini aseMelika ngokungathi ayaphambana.

Xa sabuyela ePalermo, saqala saya kwindawo yasePoliteama sayokutya eFritti e Frutti, enye yeendawo kuhambo lwam lokuqala lokutya, apho sakhusela itafile kwigadi engasemva. Imenyu yamacwecwe amancinci iqala nge eqhotsiweyo Izinto eziqhotsiweyo-kwaye saqala ngayo irhabaxa kufakiwe arancini , Iibhola zerayisi ezinzulu ezinzulu ezithengiswe kwizitrato zasePalermo. Njengoko izibane ezixhonywe emthini ongasentla kuthi zibengezela, sasela i-organic Moscato ngu-Arianna Occhipinti, umvelisi osencinci wewayini yendalo ovela kumazantsi eSicily, kwaye sabukela njengoko indawo yokutyela yazalisa kancinci abazali be-chic benxibe iiglasi ze-tortoiseshell. IBrooklyn encinci? Wabuza usisi wam.

Ndincwine kwaye ndakhumbula ukutya noGiovanna kuhambo oludlulileyo kwindawo yokutyela angathanda ukuzama. Phantse ukugqwesa, utshilo. Kodwa vala amehlo akho.

Nda.

Siphi? Ubuzile.

Ndeva ukuba uRihanna uyadlala.

Xa ndilapha, ndifuna ukuziva ukuba ndiseSicily, wayendixelele. Ngengqondo zam zonke.

Ndaphinda ndavala amehlo am, kodwa e-Fritti e Frutti ndeva incoko ethambileyo ngesi-Italiya, isithuthuthu esitratweni, ezinye ingxolo zendlela. Ndaqhubeka ndikhangela ezingqondweni zam njengoko singcamla indlela yethu arancini , isitya se-shellfish, i-plate ye-cod cod. Umphathi ugcwalise kakuhle iglasi yam yeMosato kwaye wandincoma ngokukhetha kwam. Ndaziva kakhulu ukuba ndiseSicily.

Ngobusuku bokugqibela, uChristina saphinda sazibona sijongwe nguDisco Jesus, ngeli xesha kwindawo eyayicetyiswe nguNicoletta, ibha eluphahleni kwivenkile yesebe yaseLa Rinascente. Sisele i-negronis egqibeleleyo ngelixa sinqumlayo iVucciria yagcwala kwaye umculo waqala ukudlala. Uphahla lukaPalermo lwajika lavender njengoko umoya wawuphuma elwandle kwaye ukhulula uthuli kwizakhiwo. Uvakalelo lwam lobuqhetseba lwaluphelile. Ndiyaqonda ngoku ukuba yintoni eyenza iSicily ingenakuphikiswa kukuchaphazeleka kokubola nokungapheliyo, kwento uNicoletta ayibiza ngokuba luloyiko kunye nobuhle.

Ndijonge ezantsi ebantwaneni eVucciria ndaphakamisa ishiya kuChristina. Kuya kufuneka siye kwenye, akunjalo? Kwaye ke sihambile, sibambene ngengalo, kumdlalo wokugqibela hamba .

Iinkcukacha: Yintoni enokuyenza eSicily, eItali

Iihotele

I-Ai Lumi B&B Eli bhotwe lalisembindini weTrapani likwanika okona kutya kulungileyo edolophini. Ukuphindaphindwa ukusuka kwi- $ 111; ykdibel.it .

I-Butera 28 Amagumbi: Indawo yokuhlala eyilelwe kakuhle kwipalazzo ebuyiselweyo kwindawo yaseKalsa ephezulu. IPalermo; iphindwe kabini kwiidola ezingama-67; lincla28.it .

I-Tenuta Gangivecchio: Ngaphakathi kwiiNtaba zaseMadonie, uya kuyifumana le ndlu ye-rustic kwipropathi yakudala yaseGangivecchio, enamagumbi alithoba, iwayini emnandi, kunye nokupheka okuhle. IPalermo; iphindwe kabini ukusuka kwi-156 yeedola ; yangeva.org .

Iindawo zokutyela

Umvundla omhlophe: Indawo yokutyela enikezelwe kwinyama kwidolophu yokutya kwaselwandle, eneefillets, iintlobo ngeentlobo zeteki zenyama, kunye neembasa zemivundla eboshiweyo. ISan Vito Lo Capo; amatikiti ayi-16- $ 67; luhlebanyancube.it .

I-Colicchia Khekhe: Igranita edume kwihlabathi lonke kwiincasa ezinje ngejasmine, iamangile, okanye ilamuni kwidolophu yakudala yaseTrapani. 6/8 Ukuhamba nge-delle Arti; 39-0923-547-612.

Iziqhamo eziqhotsiweyo: Le restyu enegadi ebuyayo ebuyela umva inikezela ngemenyu yamacwecwe amancinci kunye nezinto zangoku ezithatha iiklasikhi zaseSicilian ezinje arancini . IPalermo; ukungena $ 6- $ 26; frittiefrutti.com .

IGalley: Uya kufumana into entle ipasta kunye nesardini Kule ndawo yokutya kwiPazza Marina eKalsa. IPalermo; ukungena $ 9- $ 16; lacambusa.it .

Ivenkile enesidlo sasemini Enoteca Peraino: Ngokugqibeleleyo idelicatessen ngeeshizi zalapha ekhaya, iprosciuttos, iminquma, kunye nezinye iimpahla zakudala zase-Italiya. ISan Vito Lo Capo; 39-0923-972-627.

Imisebenzi

Ukupheka kunye neeDuchess: Thatha ukhenketho lwentengiso kunye noNicoletta Polo Lanza Tomasi, emva koko ufunde ukulungisa ukutya kwakho ekhitshini lakhe eButera 28. IPalermo; lincla28.it .

Intengiso yeCapo: I-Capo yeyona ndawo inemozulu kwaye iyachukumisa kwiimarike ezintathu eziphambili ePalermo. Thenga ntoni ngexesha lonyaka kwaye wenze amashwamshwam kwi-drive yakho. Ukuhamba ngeCappuccinelle.

Indawo yokuGcina izilwanyana: Indawo yokugcina indalo yaseSicily iqhuba ubude bommandla wonxweme phakathi kweScopello neSan Vito Lo Capo. Nokuba unyuka umgama oziimayile eziyi-7½, okanye uqale ngapha nangapha kwaye uhambe uye kwelinye lamalwandle amahle. zintyengco.it .