Wonke umntu unesiselo sakhe sokukhetha ngelixa ehamba ngenqwelomoya.

Abanye abantu bafunga ityuwa kunye nezinongo uMary onegazi . Abanye bazamile kwaye bayinyani abalandeli beCoca-Cola kwaye abanye banamathela kwibhotile ethembekileyo yamanzi, ethi yona ngokuqinisekileyo ikhethe impilo, yinto encinci ukuba sithembekile.

Kwaye abanye bethu bayazi ukuba i-ginger ale e-crisp, ene-bubbly yeyona nto iselwayo Iinyawo ezingama-36,000 .

Ngokuqinisekileyo, i-ginger ale isenokungabonakali njengesiselo esimnandi emhlabeni. Phezulu, kukhangeleka ngathi sisiselo esinxilisayo se-milquetoast esigcinelwe iintsuku ezigulayo okanye umxube wecocktail, kodwa njengesiselo esizimeleyo sodwa, ayisiyiyo le siyicingelayo ukuba inomdla.

Okanye ngaba kunjalo?

Ngoku ka Cola , I-ginger ale yayisesinye sezona zisiselo zithandwa kunye nabaxube eMntla Melika. Yaqala ukwenziwa eIreland naseNgilani ngeminyaka yoo-1840 yaza yakhawuleza yahamba phezu kwedike apho igolide kunye nesimbo esomileyo seginger saba yintetho edolophini.

UJohn J. McLaughlin wase-Enniskillen, e-Ontario, waqala ukudala iCanada Dry - enye yezona zinto ziyaziwayo kwaye zithandwa kakhulu kwi-ginger ale brand kuze kube namhlanje-ngo-1890, ngokwe IVintage Inn . Ukuyila kwakhe kwakubukhali kwaye kubhabhalaza kangangokuba wayithengisa njengeChampagne yeejinja ngenxa yokunambitheka kombala waseCanada owomileyo.

Ngama-1920, i-ginger ale yaba yinto ephambili e-United States i-speakeasie s. Ama-bootleggers athengisa utywala ohlukeneyo njenge-whisky kunye ne-gin wafumanisa ukuba isiselo esinxilisayo sasilungile ngokukodwa ekwenzeni le mimoya ibe lula ukuyisela.

Namhlanje, ngokwe IStatista , Iimpawu zejinja ale azophuli ii-sodas ezilishumi eziphezulu e-US Iziphuzo ezimnandi ezifana noGqirha uPepper, iDew Mountain, kwaye ke, iCoca-Cola, ziye zacacisa imakethi, kodwa inye indawo emhlabeni apho ijinja Ulawulo luka-ale: isibhakabhaka. Kwaye inzululwazi ingasixelela ukuba kutheni kunjalo.

Kwenzeka ntoni kwiincasa zethu?

Kuqinisekisiwe kaninzi ukuba iincasa zethu zisebenza ngokungafaniyo xa sibhabha. Kungenxa yokuba umoya owomileyo kunye noxinzelelo lwekhabhathi zinokuyithomalalisa ingcamango yethu yokunambitha kunye nevumba, zisenza ukutya okuthile kunye nesiselo sinambitheke ngokwahlukileyo kunakwenza emhlabeni. Umoya ongaphakathi kwikhabhathi yenqwelomoya umalunga nokubhitya kwaye womile njengoko uphezu kwencopho yentaba emalunga ne-6,000 ukuya kwi-8,000 yeenyawo ngaphezulu komphakamo wolwandle, ngokwe I-World Health Organization .

Ngenxa yoku, incasa efana nobumnandi kunye netyuwa zichaphazeleka kakhulu, ngokutsho kwesazi sezondlo uLauren Grosskopf, MS, LDN, owayethetha Ukuhamba + Ukuzonwabisa . Ityuwa yeziselo ezinjengegazi u-maria okanye ijusi yetumato ecacileyo inokubonakala ngathi iyancipha, ishiya incasa ehlaziyayo kunye nencasa ngasemva. Ke, u-mary onegazi uhlala enencasa emoyeni, enika incasa eswiti kunye neqholiweyo enika abantu ukwanela ngakumbi (imvakalelo yolwaneliseko).

Xa kuziwa kwi-ginger ale, iintlobo ezomileyo (ngokuchaseneyo nobumnandi, ii-ales zegolide) zihlala zithandwa kakhulu ebantwini. Xa ukwinqwelomoya, ubumnandi obongezelelekileyo beginger bunokungabhalisi kwiincasa zakho, kusenza ukuba ijinja yakho isele yomile kwaye ibukhali. Ukuhlaziya.

Ezinye izibonelelo zeginger ale

Uxelele uGrosskopf T + L loo ginger inokuba ilunge ngakumbi kubahambi ngenxa yayo amancedo amayeza . Ijinja isetyenzisiwe njengeyeza lasekhaya lesicaphucaphu, ukugaya isisu, kunye nentlungu yomsipha, nanjengeyeza lokuthintela ukudumba kwakude kudala ngaphambi kokuba ibe sisiselo esithambileyo Unyango lwezempilo .

Ijinja inceda ekunciphiseni isisu ngeeflaya ezinemithambo-luvo, utshilo uGrosskopf.

Kufuneka iqatshelwe ukuba iCanada eyomileyo yayinayo Kufakwe isimangalo ngakubo kuba kwafumaniseka ukuba kwakungekho tyiwayo kwijinja ale yabo, ngoko ke kusenokwenzeka ukuba ingamandla egalelo kunye nencasa efana nejinja ekunika olo luvo. Ngapha koko, uSherry Ross, MD, ovela kwiZiko lezeMpilo e-Providence Saint John uxelele UkutyaUkutya ukuba i-carbonation, kunokuba i-ginger, yintoni eyenza uninzi lomsebenzi ukuthoba isisu sakho esicasulayo.

Ukuba inqwelomoya yakho ihambisa uphawu lwejinja enejinja yokwenyani kuyo, nangona kunjalo, konke oko kungcono.

Ukusela i-ginger ale kuyabanceda abahambi ukuba baphephe ingxaki efanayo nezinye iziselo ezinxilisayo ezinjengeDiet Coke, efuna ixesha elongezelelekileyo lokuba amaqamza aphelise ngenxa yokuphakama okuphezulu. Ukutya i-Coke sesinye sezona ziselo zinzima uku-oda kumlindi wendiza, kuba iyabacothisa ngexesha lenkonzo yokusela.

Ukongeza kuzo naziphi na izizathu zesayensi okanye zonyango onokuthi ufune ukufikelela kuzo iSchweppes okanye iCanada eyomileyo kwinqwelomoya, ukusela i-ginger ale kuvakala kamnandi kwinqanaba leemvakalelo. Abo kuthi bahlala be-odola intwana yezinto ezibhabhayo abakwazi ukuchaza isizathu sokuba kutheni, kodwa kuyinxalenye yesiqhelo sethu. Kwaye ngubani onokuphikisana naloo nto?

Ukuba awuzange uzame i-ginger ale kwinqwelomoya okwangoku, sicebisa ukuba uyinike ifoto. Awusoze uzive uhlaziyekile.