Iindawo zokutyela ezi-5 eziphezulu zaseMexico eScottsdale

Eyona Iingcamango Zohambo Iindawo zokutyela ezi-5 eziphezulu zaseMexico eScottsdale

Iindawo zokutyela ezi-5 eziphezulu zaseMexico eScottsdale

Yeka. Buyela umva kwindawo eqhotsiweyo, egqunywe ngeshizi ocinga ukuba kukutya kwaseMexico. Njengamanye amandla ombane kazwelonke, iMexico ibonelela ngokuqokelelwa okutyebileyo nokumangalisayo okwahlukeneyo kweendawo zokutya, eziphefumlelwe zizithako zasekuhlaleni kunye nezithethe. Umda weArizona kunye nelizwe laseMexico iSonora kukhokelele ekwandeni kokutya okuthuthuzelayo kommandla kwinkulungwane ye-20, ukusuka kwii-tacos kunye neetamales ukuya kwiimbotyi ezigqityiweyo. Kwisithuba seminyaka elishumi edlulileyo, nangona kunjalo, isityalo sabapheki abaphucukileyo sihlangule iindawo zokutyela zaseScottsdale zaseMexico kule palate inqabileyo, sizisa-kwaye sicinga-izitya zengingqi ezivela e-Oaxaca, ePuebla naseBaja. Indawo yasePhoenix ineendawo zokutyela zaseMexico ezingamakhulu, kwaye uninzi lwezona zemveli zibekwe ngaphandle kweScottsdale. Abapheki kwiivenkile zokutyela aboniswe apha ngezantsi balwela ukuxuba ubunyani kunye nomgangatho, kwaye bayicofe ngelensi yeli xesha. Naluphi na uluhlu oluhle ngokuqinisekileyo luvuselela impikiswano-ngakumbi xa kufikwa kukutya kwaseMexico eArizona-kodwa ndinokukuthembisa isidlo esikhulu nayiphi na kwezi ndawo.



Indawo yoKumkanikazi

Ifama leyo

Umpheki uRichard Sandoval uhlala efumana i-kudos kwisiphelo sakhe sokutya kwi-cuisine yase-Mexico: i-trout eyosiweyo kunye ne-Poblano cream, i-lobster tacos, kunye nenkuku kwi-pistachio mole. Uyakufumana ngaphezulu kwe-200 tequila ebharini, kubandakanya ukungcamla kobugcisa bobusuku obuya kukunika ukuxabisa okunzulu komoya othandwa kakhulu nguMzantsi-ntshona.

Umsebenzi

ILos Hats Cafe kunye neCantina

Umnini u-Azucena Tovar utsalela iingcambu zakhe zoMbindi waseMexico ekuyileni imenyu emnandi yasekuqaleni. Ukufumana into kwicala lokukhanya, zama isaladi yamakhiwane kunye ne-panela, kunye ne-salmon kunye nemango pico de gallo. Abantu bendawo bayayithanda ipatio yasekhaya kunye nenyama ebilisiweyo, njenge-carnitas yehagu kunye ne-adobo yemvana eqholiweyo.




Yesithili

Ukutya kwesitrato saseMexico City kufumana i-Iron Chef makeover evela kuJose Garces kwindawo yakhe yangaphandle yaseScottsdale. Ipeyintwe ngesandla nguDia de los Muertos ukhakhayi, iitafile ezibengezelayo kunye neepateni ezinemibala ekhaliphileyo zibonelela ngemvelaphi efanelekileyo yokuqokelela ingqokelela yamacwecwe amancinci amatsha kunye neetacos. Ukuvuka kwangoko kufuneka kungene kwisidlo sakusasa esidumileyo sendawo yokutyela.